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    July, 2009

         白煮蛋、清汤面,早起亲自做鲜榨豆浆;只要原料新鲜,又有一份悠闲的心情,烹饪技巧只是浮云。吃的最高境界乃食之原味,正所谓以素为贵者,至敬无文,父党无容,大圭不琢,大羹不和。在家的状态大抵如此。
         一个雨后的早上,我在虎皮、蟹脚、君子诸兰制造的丰富氧气中敲出以上文字。

    Comments (3)

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    Jr. Michaelwrote:
    雅室清餐,高!
    July 12
    Li Sunwrote:
    你终于学会早起了
    July 12
    Tristin Sunwrote:
    真是闲云野鹤,自在得紧啊,我这边是难得清净。
    July 12

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